classic — Recipes from Japan, Ingredients from California, Inspired by everyday. — Goma & Shio Kitchen

Posts tagged classic

Classic Oyakodon Bowl

Classic Oyakodon Bowl

one bowl meal / classic / chicken and egg / dashi broth

rice / noodleAyumi OstrowskiApril 15, 2017one bowl, egg, onion, green onion, classic, chicken, one pot

Classic Salmon Nanban Marinade

Classic Salmon Nanban Marinade

fried and marinated / mirin vinegar sauce

seafoodAyumi OstrowskiApril 12, 2017salmon, marinade, make ahead, classic, bell pepper, vinegar

Steamed Cod with Ankake Sauce

Steamed Cod with Ankake Sauce

white fish / steamed / ginger / sesame oil / ankake sauce

seafoodAyumi OstrowskiApril 11, 2017fish, ankake, carrot, ginger, mushroom, green onion, sesame oil, classic

Classic Daikon Radish in Dashi Broth

Classic Daikon Radish in Dashi Broth

vegetableAyumi OstrowskiFebruary 25, 2017dashi broth, daikon radish, hearty, classic, vegetable 001

Classic Chawanmushi Egg Custard

Classic Chawanmushi Egg Custard

vegetableAyumi OstrowskiFebruary 24, 2017dashi broth, mushroom, watercress, classic, hearty, vegetable 001, egg

Classic Dashimaki Omlette with Watercress

Classic Dashimaki Omlette with Watercress

vegetableAyumi OstrowskiFebruary 20, 2017dashi broth, classic, egg

Tuna Potato Salad with Egg

Tuna Potato Salad with Egg

vegetable, seafoodAyumi OstrowskiFebruary 20, 2017potato, egg, hearty, tuna, salad, classic, bar food, make ahead, vegetable 002

Classic Spinach Salad with Bonito Flakes

Classic Spinach Salad with Bonito Flakes

vegetableAyumi OstrowskiFebruary 20, 2017salad, spinach, bonito flakes, classic, bar food, vegetable 002