Five Days. Five Miso Soups.
The simplest and heartiest dish of all. Discover new combinations of vegetables and miso pastes you’ve never tried before. If you have good quality miso paste, it will taste good no matter how its cooked! Bonus: it is a great way to make use of leftover vegetables in your refrigerator. Did I say it is also good for a hangover?
DAY 1
Cabbage + White Onion
Blend (Awase) Miso
DAY 2
Grilled Eggplant + Mustard
Red Miso
DAY 3
Asparagus + Tofu
Blend (Awase) Miso
DAY 4
Grilled Mochi + Daikon Radish + Carrot
White Miso
DAY 5
Mushroom + Tofu
Red Miso
BONUS
Potato + Wakame
Blend (Awase) Miso
